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ForumsOff-TopicBest kitchen gadgets for high-protein cooking

Best kitchen gadgets for high-protein cooking

mike_mealprep Mon, Mar 2, 2026 at 10:07 PM 6 replies 270 viewsPage 1 of 2
mike_mealprep
Member
412
1,890
Jul 2024
Chicago, IL
Mar 2, 2026 at 11:32 PM#1
Alright y'all, ever since starting sema I can barely eat a full plate but I NEED my protein. Air fryer has been a literal game changer 🙌 My go-to right now: 🍗 Chicken thighs — 380°F, 18 min, flip once Season with smoked paprika + garlic powder + tiny bit of honey Comes out crispier than any oven chicken I've ever made Getting like 35g protein in one thigh and I can actually finish it without feeling like I'm gonna explode Drop your recipes below, I need variety lol
15 20mia_MS2, LeilaHI, marcus_mpls and 12 others
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SleepFixSam
Member
212
678
Nov 2024
Hawaii
Mar 2, 2026 at 11:49 PM#2
Oh man this is my thread. OK here's one that sounds weird but trust me: AIR FRYER EVERYTHING BAGEL SALMON - Salmon fillet (wild caught if you're fancy) - Spray with avocado oil - Cover the top in everything bagel seasoning. Like... a LOT of it - 400°F for 7-8 min depending on thickness The seasoning gets all toasty and crunchy. 25g protein per fillet. My wife thought I was a chef 😂
50 7ingrid_STO, pete_nash, hank_denver and 47 others
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Dr.PeteFamMed
Senior Member
2,012
9,234
Jan 2024
Minneapolis, MN
Mar 3, 2026 at 12:06 AM#3
Both of these sound amazing. I've been doing air fryer turkey meatballs and they're stupid easy: 1 lb ground turkey 1 egg 1/4 cup almond flour Italian seasoning, salt, garlic Roll into like 12 balls 375°F for 12 min, shake basket halfway I meal prep a batch on Sunday and just grab 3-4 whenever I need protein. Each ball is about 7g protein. They reheat really well too which is key for us small-meal people 🫡
6 8LindaRN_retired, tommy_boulder, hyun_seoul and 3 others
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Dr.RheumBOS
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567
2,345
Apr 2024
Boston, MA
Mar 3, 2026 at 12:23 AM#4
Can I be the weirdo who air fries tofu? Because air fried tofu is actually incredible and I will die on this hill Press the tofu, cube it, toss in soy sauce + cornstarch + sesame oil. 400°F for 15 min, shake every 5. It gets SO crispy on the outside. Not as protein-dense as meat but still like 20g per serving and it's a nice change. Fight me 😤
1 10lori_vegas
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bbq_ray_KC
Member
378
1,678
Jul 2024
Kansas City, KS
Mar 3, 2026 at 12:40 AM#5
no fighting necessary, air fried tofu is legit. I actually do a version with nutritional yeast on top for extra protein + that cheesy flavor. Has anyone tried doing egg bites in the air fryer? I keep seeing it on TikTok but I don't have the silicone molds yet
43 17SaraMom3, Dr.MetabolicMD, RetaRick_CA and 40 others
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