Mar 7, 2026 at 5:15 AM#1
I keep seeing "Identity confirmed by ESI-MS" on COAs and realized most people have no idea what that actually means or why it matters. So here's my attempt at explaining mass spectrometry for peptide identification in plain language.
What is ESI-MS?
ESI-MS = Electrospray Ionization Mass Spectrometry. It's a technique that measures the molecular weight of a compound with extreme precision. For peptide identification, it's the gold standard — HPLC tells you purity but not identity. Mass spec tells you identity.
How it works (simplified):
1. Your sample is dissolved in a solvent
2. The solution is sprayed through a tiny needle with a high voltage applied (electrospray)
3. This creates a fine mist of charged droplets
4. The solvent evaporates, leaving behind charged molecules (ions)
5. These ions enter the mass analyzer, which separates them by their mass-to-charge ratio (m/z)
6. A detector records the signal at each m/z value
7. The resulting spectrum shows peaks at specific m/z values
For semaglutide specifically:
- Molecular weight: 4113.58 Da
- In ESI-MS, you don't see a single peak at 4113.58. Instead, the molecule picks up multiple charges, producing a series of peaks:
- [M+3H]³⁺ at m/z ≈ 1372.2 (molecular weight ÷ 3 charges + 1 for each proton)
- [M+4H]⁴⁺ at m/z ≈ 1029.4
- [M+5H]⁵⁺ at m/z ≈ 823.7
- [M+6H]⁶⁺ at m/z ≈ 686.6
- Software "deconvolutes" these multiply charged peaks to calculate the actual molecular weight
Why does this matter?
If someone sells you "semaglutide" but it's actually a different peptide — say, tirzepatide (MW: 4813.45 Da) or a degraded fragment — the mass spec will immediately reveal it. The molecular weight is like a fingerprint. It's nearly impossible to fake.
Limitations:
- Mass spec confirms the molecular weight but doesn't tell you the sequence directly (for that, you need tandem MS or MS/MS)
- Two different peptides could theoretically have similar molecular weights, but this is rare for commercially available peptides
- It doesn't measure quantity (that's what HPLC is for)
Any questions? This is one of those topics that sounds intimidating but is conceptually straightforward.
31 21fiona_VT, denise_HTX, raj_cambridge and 28 others
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